Case Studies

How Creamistry saved $90,000+ a year by switching to Loyalti

Kenny is the marketing director of Creamistry — a franchise liquid nitrogen ice cream shop with approximately 50 stores all over the nation.

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How Hōm brings their customers back with Loyalti

Konan Pi is the owner of Hōm Korean Kitchen — a Korean barbecue restaurant in San Jose, California. Konan oversees the entire operation for all three of his locations.

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Bring back your customers
more often with Loyalti

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